8 Summertime Breakfast Ideas from the United States

Smoothie Bowl: Blend together frozen fruits such as berries, banana, and mango with yogurt or milk of your choice until smooth. Pour the smoothie into a bowl and top with granola, sliced fresh fruit, shredded coconut, and a drizzle of honey or nut butter. 

Overnight Oats: Combine rolled oats with your favorite milk (dairy or non-dairy), yogurt, chia seeds, and a sweetener such as maple syrup or honey. Add flavorings like vanilla extract or cinnamon, then refrigerate overnight. In the morning, top with fresh berries, sliced almonds, and a sprinkle of cinnamon. 

Avocado Toast: Mash ripe avocado onto whole grain toast and season with salt, pepper, and a squeeze of lemon or lime juice. Top with sliced tomatoes, radishes, microgreens, or a poached egg for extra flavor and nutrients. 

Greek Yogurt Parfait: Layer Greek yogurt with fresh berries, sliced bananas, and granola in a glass or jar. Repeat the layers until the container is filled, then top with a dollop of nut butter or a sprinkle of nuts and seeds for added crunch. 

Fruit Salad: Chop a variety of seasonal fruits such as watermelon, cantaloupe, pineapple, berries, and kiwi. Toss the fruit together in a bowl and garnish with fresh mint leaves or a squeeze of lime juice for a refreshing and hydrating breakfast option. 

Chia Seed Pudding: Mix chia seeds with your choice of milk (such as almond milk or coconut milk) and a sweetener like honey or agave syrup. Let the mixture sit in the refrigerator for at least a few hours or overnight until it thickens into a pudding-like consistency. Serve with sliced fruit, nuts, and a drizzle of honey. 

Breakfast Tacos: Fill whole grain tortillas with scrambled eggs, sautéed vegetables (such as bell peppers, onions, and spinach), black beans, and salsa. Top with avocado slices, cilantro, and a squeeze of lime juice for a flavorful and satisfying breakfast. 

Frozen Yogurt Bark: Spread Greek yogurt onto a baking sheet lined with parchment paper, then sprinkle with granola, sliced fruit, and nuts. Freeze until firm, then break into pieces and enjoy as a cool and refreshing breakfast or snack option. 

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